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An empirical study about the variables that influence the social acceptability on the biogas

dc.contributor.authorDias, Telma
dc.contributor.authorRodrigues, Matilde
dc.contributor.authorPereira, Ilídio
dc.contributor.authorLeão, Celina P.
dc.date.accessioned2024-09-24T13:07:21Z
dc.date.available2024-09-24T13:07:21Z
dc.date.issued2014-09
dc.description.abstractDue to the excessive use of conventional energy sources, renewable energy technologies have becoming a potential alternative to provide a sustainable development of society. Biogas has been considered as one of the most environmental beneficial source of energy that contributes for reducing greenhouse gas emissions and global warming (Jiang et al., 2011). Furthermore, the production of biogas can be highly important in rural areas, where there are many treatment stations of organic wastes, being a good way to solve problems related to release gases into the atmosphere, as well as related to the bad smells. However, the society opposition, disinterest and lack of knowledge about the advantages of biogas production and its use, can be a barrier to the availability of the implementation of these renewable technologies. In this context, more studies are necessary to clarify the public acceptability of these technologies (Zyadin et al ., 2012), in order to get further information to help into design an intervention strategy.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationDias, T., Rodrigues, M. A., Pereira, I., & Leão, C. P. (2014). An empirical study about the variables that influence the social acceptability on the biogas. ICEH14 /3rd International Congress of Environmental Health: Proceedings Book, 1, 381–383.pt_PT
dc.identifier.isbn978-989-20-5086-7
dc.identifier.urihttp://hdl.handle.net/10400.22/26105
dc.language.isoengpt_PT
dc.publisherÁrea Científica da Escola Superior de Tecnologia da Saúde do Instituto Politécnico do Portopt_PT
dc.subjectBiogaspt_PT
dc.subjectGlobal warmingpt_PT
dc.titleAn empirical study about the variables that influence the social acceptability on the biogaspt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlacePortopt_PT
oaire.citation.endPage383pt_PT
oaire.citation.issuept_PT
oaire.citation.startPage381pt_PT
oaire.citation.titleICEH14 /3rd International Congress of Environmental Health: Proceedings Bookpt_PT
oaire.citation.volume1pt_PT
person.familyNameRodrigues
person.givenNameMatilde
person.identifier.ciencia-id5110-3A70-C3F3
person.identifier.orcid0000-0001-6175-6934
person.identifier.ridN-7022-2015
person.identifier.scopus-author-id55485977900
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublication8ddb200d-027c-40ca-8ca4-7e3a5981bcb1
relation.isAuthorOfPublication.latestForDiscovery8ddb200d-027c-40ca-8ca4-7e3a5981bcb1

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