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Increased protein content of chickpea (Cicer arietinum L.) inoculated with arbuscular mycorrhizal fungi and nitrogen-fixing bacteria under water deficit conditions

2017Journal article Open access
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dc.contributor.authorOliveira, Rui S.
dc.contributor.authorCarvalho, Patrícia
dc.contributor.authorMarques, Guilhermina
dc.contributor.authorFerreira, Luís
dc.contributor.authorNunes, Mafalda
dc.contributor.authorRocha, Inês
dc.contributor.authorMa, Ying
dc.contributor.authorCarvalho, Maria F
dc.contributor.authorVosátka, Miroslav
dc.contributor.authorFreitas, Helena
dc.date.accessioned2019-06-06T13:10:12Z
dc.date.available2019-06-06T13:10:12Z
dc.date.issued2017
dc.description.abstractChickpea (Cicer arietinum L.) is a widely cropped pulse and an important source of proteins for humans. In Mediterranean regions it is predicted that drought will reduce soil moisture and become a major issue in agricultural practice. Nitrogen (N)-fixing bacteria and arbuscular mycorrhizal (AM) fungi have the potential to improve plant growth and drought tolerance. The aim of the study was to assess the effects of N-fixing bacteria and AM fungi on the growth, grain yield and protein content of chickpea under water deficit.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1002/jsfa.8201pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.22/13871
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherWileypt_PT
dc.relationPTDC/AGR‐TEC/1140/2014pt_PT
dc.relationSYMBIOTIC EFFICIENCY OF PLANT GROWTH PROMOTING BACTERIA PGPB AND ARBUSCULAR MYCORRHIZAL FUNGI AMF FOR PHYTOREMEDIATION OF METAL CONTAMINATED SOILS
dc.relationSeed coating with microbial inoculants: a path to sustainable agriculture
dc.relation.publisherversionhttps://onlinelibrary.wiley.com/doi/full/10.1002/jsfa.8201pt_PT
dc.subjectAgricultural Inoculantspt_PT
dc.subjectBacteriapt_PT
dc.subjectCicerpt_PT
dc.subjectFungipt_PT
dc.subjectMycorrhizaept_PT
dc.subjectNitrogenpt_PT
dc.subjectPlant Proteinspt_PT
dc.subjectSymbiosispt_PT
dc.subjectWaterpt_PT
dc.subjectBacterial Physiological Phenomenapt_PT
dc.titleIncreased protein content of chickpea (Cicer arietinum L.) inoculated with arbuscular mycorrhizal fungi and nitrogen-fixing bacteria under water deficit conditionspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleSYMBIOTIC EFFICIENCY OF PLANT GROWTH PROMOTING BACTERIA PGPB AND ARBUSCULAR MYCORRHIZAL FUNGI AMF FOR PHYTOREMEDIATION OF METAL CONTAMINATED SOILS
oaire.awardTitleSeed coating with microbial inoculants: a path to sustainable agriculture
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/SFRH/SFRH%2FBPD%2F85008%2F2012/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//SFRH%2FBPD%2F76028%2F2011/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT//SFRH%2FBD%2F100484%2F2014/PT
oaire.citation.endPage4385pt_PT
oaire.citation.issue13pt_PT
oaire.citation.startPage4379pt_PT
oaire.citation.titleJournal of the Science of Food and Agriculturept_PT
oaire.citation.volume97pt_PT
oaire.fundingStreamSFRH
person.familyNameOliveira
person.givenNameRui S.
person.identifier.ciencia-id251B-951A-F21E
person.identifier.orcid0000-0001-5252-5595
person.identifier.scopus-author-id56865275400
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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relation.isAuthorOfPublication.latestForDiscoveryddc0cf48-bab2-4711-a6f6-aa5dc7b7295d
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