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Valorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approach

2022Journal article Open access
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dc.contributor.authorSilva, Ana Margarida
dc.contributor.authorPinto, Diana
dc.contributor.authorMoreira, Manuela M.
dc.contributor.authorCosta, Paulo C.
dc.contributor.authorDelerue-Matos, Cristina
dc.contributor.authorRodrigues, Francisca
dc.date.accessioned2023-01-24T10:49:49Z
dc.date.available2023-01-24T10:49:49Z
dc.date.issued2022
dc.description.abstractThis study aims to evaluate the optimal ultrasound-assisted extraction (UAE) conditions of antioxidants polyphenols from Actinidia arguta (Siebold & Zucc.) Planch. Ex Miq. (kiwiberry) leaves using a response surface methodology (RSM). The effects of solid:liquid ratio (2.5–10.0% w/v), time (20–60 min), and intensity (30–70 W/m2) on the total phenolic content (TPC) and antioxidant/antiradical activities were investigated. The optimal UAE conditions were achieved using a solid:liquid ratio of 10% (w/v) and an ultrasonic intensity of 30 W/m2 for 31.11 min. The results demonstrated that the optimal extract showed a high TPC (97.50 mg of gallic acid equivalents (GAE)/g dw) and antioxidant/antiradical activity (IC50 = 249.46 µg/mL for ABTS assay; IC50 = 547.34 µg/mL for DPPH assay; 1440.13 µmol of ferrous sulfate equivalents (FSE)/g dw for ferric reducing antioxidant power (FRAP)) as well as a good capacity to scavenge superoxide and hypochlorous acid (respectively, IC50 = 220.13 μg/mL and IC50 =10.26 μg/mL), which may be related with the 28 phenolic compounds quantified. The in vitro cell assay demonstrated that the optimal extract did not decrease the keratinocytes’ (HaCaT) viability, while the fibroblasts’ (HFF-1) viability was greater than 70.63% (1000 µg/mL). This study emphasizes the great potential of kiwiberry leaves extracted by UAE for skin application.pt_PT
dc.description.sponsorshipAna Margarida Silva (SFRH/BD/144994/2019) and Diana Pinto (SFRH/BD/144534 /2019) are thankful for their Ph.D. grants financed by POPH-QREN and subsidized by the European Science Foundation and Ministério da Ciência, Tecnologia e Ensino Superior. Manuela M. Moreira (CEECIND/02702/2017) and Francisca Rodrigues (CEECIND/01886/2020) are thankful for their contracts financed by FCT/MCTES—CEEC Individual Program Contract. The authors also thank the project SYSTEMIC “An integrated approach to the challenge of sustainable food systems: adaptive and mitigatory strategies to address climate change and malnutrition”. The Knowledge hub on Nutrition and Food Security has received funding from national research funding parties in Belgium(FWO), France (INRA), Germany (BLE), Italy (MIPAAF), Latvia (IZM), Norway (RCN), Portugal (FCT) and Spain (AEI) in a joint action of JPI HDHL, JPI-OCEANS and FACCE-JPI launched in 2019 under the ERA-NET ERA-HDHL (no. 696295).pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.3390/antiox11040763pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.22/21814
dc.language.isoengpt_PT
dc.publisherMDPIpt_PT
dc.relationSFRH/BD/144534 /2019pt_PT
dc.relationFrom soil to skin: Eco-friendly extract from kiwiberry leaves for prevention of skin aging process
dc.relationCEECIND/01886/2020pt_PT
dc.relationNot Available
dc.relationERA-NET Biomarkers for Nutrition and Health implementing the JPI HDHL objectives
dc.relation.publisherversionhttps://www.mdpi.com/2076-3921/11/4/763pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/pt_PT
dc.subjectActinidia arguta leavespt_PT
dc.subjectResponse surface methodologypt_PT
dc.subjectUltrasound-assisted extractionpt_PT
dc.subjectPhenolic compoundspt_PT
dc.subjectCell viabilitypt_PT
dc.titleValorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approachpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleFrom soil to skin: Eco-friendly extract from kiwiberry leaves for prevention of skin aging process
oaire.awardTitleNot Available
oaire.awardTitleERA-NET Biomarkers for Nutrition and Health implementing the JPI HDHL objectives
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/POR_NORTE/SFRH%2FBD%2F144994%2F2019/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/CEEC IND 2017/CEECIND%2F02702%2F2017%2FCP1427%2FCT0004/PT
oaire.awardURIinfo:eu-repo/grantAgreement/EC/H2020/696295/EU
oaire.citation.issue4pt_PT
oaire.citation.startPage763pt_PT
oaire.citation.titleAntioxidantspt_PT
oaire.citation.volume11pt_PT
oaire.fundingStreamPOR_NORTE
oaire.fundingStreamCEEC IND 2017
oaire.fundingStreamH2020
person.familyNameSilva
person.familyNamePinto
person.familyNameMoreira
person.familyNameDelerue-Matos
person.familyNamePinto Lisboa Martins Rodrigues Sarmento
person.givenNameAna Margarida
person.givenNameDiana
person.givenNameManuela M.
person.givenNameCristina
person.givenNameFrancisca
person.identifier1552042
person.identifier.ciencia-id5C16-8C22-EF1E
person.identifier.ciencia-id591C-826B-9BF4
person.identifier.ciencia-idA414-640D-9066
person.identifier.ciencia-id9A1A-43FB-5C27
person.identifier.ciencia-id4F19-3D98-2CBA
person.identifier.orcid0000-0002-1823-9816
person.identifier.orcid0000-0001-8534-3739
person.identifier.orcid0000-0003-1500-9211
person.identifier.orcid0000-0002-3924-776X
person.identifier.orcid0000-0001-8803-0041
person.identifier.ridD-4990-2013
person.identifier.scopus-author-id57203495060
person.identifier.scopus-author-id56527841500
person.identifier.scopus-author-id7103289231
person.identifier.scopus-author-id6603741848
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100008530
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameEuropean Commission
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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