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Applying SMED methodology in cork stoppers production

dc.contributor.authorSousa, E.
dc.contributor.authorSilva, F.J.G.
dc.contributor.authorFerreira, Luís Pinto
dc.contributor.authorPereira, Maria Teresa
dc.contributor.authorGouveia, R.
dc.contributor.authorSilva, R.P.
dc.date.accessioned2020-04-22T15:12:34Z
dc.date.available2020-04-22T15:12:34Z
dc.date.issued2018
dc.description.abstractOrganizations are increasingly required to have a high level of quality and flexibility in production. In order to remain in the market and become competitive, the working methods practiced must be reliable and efficient. The present project sought the improvement of an equipment of the cork industry by introducing a variation, through the application of Lean methods. The equipment under study performs the union of a cork stopper to a capsule, which is done by gluing it with hot-melt glue. The amount of production makes the changeover activity a regular process. The method followed in this work was the study and collection of information on the Lean production philosophy and its application in the cork industry. The working conditions of the assembly machine were also analyzed in order to find opportunities for improvement. Thus, the tool used was the Value Stream Mapping (VSM) technique in order to acknowledge the processes that really add value to the product. The SMED (Single Minute of Exchange of Die) methodology was applied in a way to reduce the downtime caused by tool changes, and a reduction of 43% in total changeover time was obtained. It was also created an A3 model to monitor the entire development of the SMED project, Finally, the OEE (Overall Equipment Efficiency) calculation was implemented as an indicator of overall equipment efficiency, in order to improve the monitoring of possible deviations during production. The feedback also proves that lean tools are a powerful method to get solid returns without large investments.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1016/j.promfg.2018.10.103pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.22/15833
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S2351978918312204pt_PT
dc.subjectCork Stopperspt_PT
dc.subjectA3 Methodologypt_PT
dc.subjectVSMpt_PT
dc.subjectSMED Methodologypt_PT
dc.subjectOEEpt_PT
dc.titleApplying SMED methodology in cork stoppers productionpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage622pt_PT
oaire.citation.startPage611pt_PT
oaire.citation.titleProcedia Manufacturingpt_PT
oaire.citation.volume17pt_PT
person.familyNameSilva
person.familyNamePinto Ferreira
person.familyNameRibeiro Pereira
person.givenNameFrancisco
person.givenNameLuís
person.givenNameMaria Teresa
person.identifier1422904
person.identifierU-2265-2018
person.identifier.ciencia-idB81C-4758-2D59
person.identifier.ciencia-id5415-323A-131B
person.identifier.ciencia-id7A16-77DE-410A
person.identifier.orcid0000-0001-8570-4362
person.identifier.orcid0000-0003-4225-6525
person.identifier.orcid0000-0003-4556-9578
person.identifier.ridI-5708-2015
person.identifier.ridAEO-3561-2022
person.identifier.scopus-author-id56870827300
person.identifier.scopus-author-id57188755263
person.identifier.scopus-author-id56624034400
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationd050c135-4d9d-4fb2-97d1-cac97be3f6b9
relation.isAuthorOfPublication94c4999f-64f8-4259-b1ab-0eac1679241e
relation.isAuthorOfPublication3f7f1146-378f-4f1d-80ba-d499f3bd114b
relation.isAuthorOfPublication.latestForDiscovery94c4999f-64f8-4259-b1ab-0eac1679241e

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