Repository logo
 
Publication

Compliance study of hazard analysis and critical control point system

dc.contributor.authorPinto, Tatiana Sousa
dc.contributor.authorFaria, Brígida Mónica
dc.contributor.authorReis, Luis Paulo
dc.contributor.authorCardoso, Henrique Lopes
dc.contributor.authorSantos, Tiago
dc.date.accessioned2023-06-12T10:38:28Z
dc.date.available2023-06-12T10:38:28Z
dc.date.issued2019
dc.description.abstractHazard Analysis and Critical Control Point (HACCP) system is based on a preventive methodology to avoid potential hazards that can cause harm and to ensure that unsafe food is not made available to consumers. This system is recognized by the Economic and Food Safety Authority, a criminal police responsible for food safety and economic inspection in Portugal. Every day, Economic and Food Safety Authority generates a large and complex volume of data from inspections and complaints, also in its classification, registration and in monitoring until the end of the process analysis. This study focuses on the reported entities that are related to non-compliance with HACCP, and tries to understand the most common infractions. Results show values between 30% and 37% related to non-compliance to HACCP. As main conclusions, from 2014 to 2018, the number of these infractions maintained the same level and it will be important to understand if the relationship between these problems are related to legislation understanding or application.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationTatiana Sousa Pinto, Brígida Mónica Faria, Luis Paulo Reis, Henrique Lopes Cardoso, & Tiago Santos. (2019). Compliance study of hazard analysis and critical control point system. International Conference Big Data Analytics, Data Mining and Computational Intelligence 2019, 111–118. https://doi.org/10.33965/bigdaci2019_201907L014pt_PT
dc.identifier.doi10.33965/bigdaci2019_201907L014pt_PT
dc.identifier.isbn978-989-8533-92-0
dc.identifier.urihttp://hdl.handle.net/10400.22/23126
dc.language.isoengpt_PT
dc.publisherIADIS Publicationspt_PT
dc.relation.publisherversionhttps://www.iadisportal.org/digital-library/compliance-study-of-hazard-analysis-and-critical-control-point-systempt_PT
dc.subjectPublic healthpt_PT
dc.subjectFood safetypt_PT
dc.subjectData analysis applicationspt_PT
dc.subjectHACCPpt_PT
dc.titleCompliance study of hazard analysis and critical control point systempt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.endPage118pt_PT
oaire.citation.startPage111pt_PT
oaire.citation.titleInternational conference big data analytics, data mining and computational intelligence 2019pt_PT
person.familyNameFaria
person.givenNameBrigida Monica
person.identifierR-000-T1F
person.identifier.ciencia-id0D1F-FB5E-55E4
person.identifier.orcid0000-0003-2102-3407
person.identifier.ridC-6649-2012
person.identifier.scopus-author-id6506476517
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublication85832a40-7ef9-431a-be0c-78b45ebbae86
relation.isAuthorOfPublication.latestForDiscovery85832a40-7ef9-431a-be0c-78b45ebbae86

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
COM_Tatiana Pinto.pdf
Size:
1.01 MB
Format:
Adobe Portable Document Format
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: