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Increase in antioxidant activity of Nannochloropsis sp. through stress cultivation conditions

dc.contributor.authorCoimbra, R.S.T.
dc.contributor.authorCorrêa, P:S.
dc.contributor.authorSaraiva, J.A.
dc.contributor.authorLemos, Á. T.
dc.contributor.authorTavares, J.
dc.contributor.authorCaetano, N.S.
dc.date.accessioned2024-03-19T12:51:48Z
dc.date.available2024-03-19T12:51:48Z
dc.date.issued2023
dc.description.abstract(Introduction) Nowadays, there is a great demand on the use of microalgae, or their derivatives, as novel foods or food ingredientes. Microalgal supplements provide an optimal solution to balance the diet of people who do not consume fish, promoting a healthy diet and reducing metabolic and aging pathologies with an environmentally and economically sustainable approach (1). The genus Nannochloropsis sp. has a high content of antioxidants, specific vitamins, PUFAs (in particular EPA) and is suitable for intensive culture thus being a good candidate for human consumption (1). This research work was done under the scope of the project Nº 33784: EXTRATOTECA – High Value Added Microalgae Extracts.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationCoimbra, R.S.T., Corrêa, P.S., Saraiva, J.A., Lemos, Á.T., Tavares, J., & Caetano, N.S. (2023, June 21-22). Increase in antioxidant activity of Nannochloropsis sp. through stress cultivation conditions [Poster]. Seagriculture 2023 - 12th International Seaweed Conference EU, Trondheim, Norwaypt_PT
dc.identifier.urihttp://hdl.handle.net/10400.22/25197
dc.language.isoengpt_PT
dc.peerreviewednopt_PT
dc.relationPOCI-01-0247-FEDER-033784pt_PT
dc.subjectSeaweedpt_PT
dc.subjectMicroalgae extractspt_PT
dc.subjectFoodpt_PT
dc.subjectMicroalgal supplementspt_PT
dc.titleIncrease in antioxidant activity of Nannochloropsis sp. through stress cultivation conditionspt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceTrondheim, Norwaypt_PT
oaire.citation.titleSeagriculture 2023 - 12th International Seaweed Conference EUpt_PT
person.familyNameCoimbra
person.familyNameCorrêa
person.familyNameCaetano
person.givenNameRaquel
person.givenNamePriscila
person.givenNameNídia
person.identifierR-000-DJC
person.identifier.ciencia-idC017-2559-299E
person.identifier.ciencia-id1F1D-73E2-BFBF
person.identifier.orcid0000-0001-8412-6185
person.identifier.orcid0000-0003-1490-6594
person.identifier.orcid0000-0002-2185-6401
person.identifier.ridI-3934-2012
person.identifier.scopus-author-id57212156213
person.identifier.scopus-author-id55901684900
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublicationcfeccbc6-fbf6-49bb-8aaa-8942daa5f302
relation.isAuthorOfPublicationd35d8266-e772-484f-9558-c5d6322485ff
relation.isAuthorOfPublication4bbb44e7-228a-48fb-abc2-8df5e27d0b48
relation.isAuthorOfPublication.latestForDiscoverycfeccbc6-fbf6-49bb-8aaa-8942daa5f302

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