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Food tourism sustainability in Portugal: a systematic literature review

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dc.contributor.authorMendes, Teresa
dc.contributor.authorLiberato, Pedro
dc.contributor.authorLiberato, Dália
dc.contributor.authorDieguez, Teresa
dc.contributor.authorBarreira, Hugo
dc.date.accessioned2023-06-05T11:01:31Z
dc.date.available2023-06-05T11:01:31Z
dc.date.issued2023
dc.description.abstractFood is one of the main tourism motivations to visit a destination. Food-related activities and experiences, and food consumption places, have, therefore, been used as unique selling propositions by tourism management destinations employing multiple marketing strategies, which are nowadays strengthened by digital branding. On the other hand, global food supply, and its supply chains sustainability, also became one of the most urgent agendas for all nations, worldwide. Concurringly, United Nations launched in 2016 the Sustainable Development Goals program that the United Nations World Travel Organization officially adopted in 2017. Although international tourism demand has been consistently increasing toward Portugal throughout this decade, being the most searched for European country in 2022, one of the main conclusions of the present research is that both national and international academy has not yet produced significant studies on this country’s food sustainability, concerning the tourism market. This paper delivers a systematic literature review on food tourism sustainability concerning tourism destination Portugal, based on a specific articles’ selection protocol. The selected articles, analyzed through a visual bibliometric networks’ software, produced three main clusters, which presented a research trend, stressing critical aspects concerning the role of regional governance in food tourism, and the still scarce academic production to this matter.pt_PT
dc.description.sponsorshipThe authors acknowledge the financial support of CiTUR, R&D unit funded by the FCT - Portuguese Foundation for the Development of Science and Technology, Ministry of Science, Technology and Higher Education, under the scope of the project UID/BP/04470/2020
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1007/978-3-031-26829-8_15pt_PT
dc.identifier.isbn978-3-031-26828-1
dc.identifier.isbn978-3-031-26829-8
dc.identifier.urihttp://hdl.handle.net/10400.22/23068
dc.language.isoengpt_PT
dc.publisherSpringerpt_PT
dc.relationUID/BP/04470/2020
dc.relation.publisherversionhttps://link.springer.com/chapter/10.1007/978-3-031-26829-8_15pt_PT
dc.subjectFood tourism in Portugalpt_PT
dc.subjectFood sustainabilitypt_PT
dc.subjectGovernance in food tourismpt_PT
dc.subjectSystematic literature reviewpt_PT
dc.titleFood tourism sustainability in Portugal: a systematic literature reviewpt_PT
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceSyros, Greecept_PT
oaire.citation.endPage251pt_PT
oaire.citation.startPage237pt_PT
oaire.citation.titleTourism, Travel, and Hospitality in a Smart and Sustainable World: 9th International Conference, IACuDiTpt_PT
person.familyNameQueiroz Veiga e Mendes
person.familyNameLiberato
person.familyNameLiberato
person.familyNameDieguez
person.givenNameTeresa Maria
person.givenNamePedro
person.givenNameDália
person.givenNameTeresa
person.identifierhttps://scholar.google.pt/citations?user=bsN31q8AAAAJ&hl=en
person.identifier.ciencia-idC91F-0486-5AF6
person.identifier.ciencia-id0E18-9B6A-FE45
person.identifier.ciencia-idF610-22F9-C504
person.identifier.ciencia-idBB1E-58D9-4A4C
person.identifier.orcid0000-0001-6812-0728
person.identifier.orcid0000-0003-2908-1599
person.identifier.orcid0000-0003-0513-6444
person.identifier.orcid0000-0002-4886-1446
person.identifier.scopus-author-id57200381200
person.identifier.scopus-author-id57200377509
person.identifier.scopus-author-id57193355887
rcaap.rightsclosedAccesspt_PT
rcaap.typeconferenceObjectpt_PT
relation.isAuthorOfPublicationa45f6752-63f1-42a1-b29a-ecc6f6f5caed
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relation.isAuthorOfPublication8af17803-7f2e-4819-bfd8-8ce657eff119
relation.isAuthorOfPublicationbe08e971-7e51-4801-a36c-91683c6d7c84
relation.isAuthorOfPublication.latestForDiscovery8af17803-7f2e-4819-bfd8-8ce657eff119

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