Vieira, Elsa F.Amaral, TomásFerraz, RicardoDelerue-Matos, CristinaFerraz, Ricardo2025-11-212025-11-212025-03-19Vieira, E. F., Amaral, T., Ferraz, R., & Delerue-Matos, C. (2025). Utilizing Spent Yeast for Tannin Adsorption in Chestnut Shell Treatment Solutions. Engineering Proceedings - 5th International Electronic Conference on Applied Sciences, 87(1), 21. https://doi.org/10.3390/engproc2025087021http://hdl.handle.net/10400.22/31026This study evaluated the use of brewer’s spent yeast (BSY) as an adsorbent for tannins from a chestnut shell extract (CS tannin extract). This extract was derived from an alkaline treatment (5% NaOH (v/v)) to recover cellulosic material from chestnut shells and needed valorization. Various BSY treatments, including lyophilization, immobilization in calcium alginate beads, and alkaline and acid treatments, were tested to identify which had the best tannin adsorption capacity. The results highlight BSY’s potential as a system to valorize tannins from this treatment solution.engBrewer’s spent yeastChestnut shellsTannin extractLyophilizationAlginate immobilizationAcid treatmentAlkaline treatmentEquilibrium assayKinetics assayUtilizing spent yeast for tannin adsorption in chestnut shell treatment solutionsconference paper